By Tlalane Dlamini
Are you passionate about food? Do you dream of starting your own business in the food industry? Then mark your calendars for the Double Impact Workshop happening on March 14 and 15th, 2025 at the Liberty Community Centre in Manzini, near Build It, Eswatini. This is your chance to gain invaluable skills in both food processing and preservation, and meat processing, opening doors to a world of culinary and entrepreneurial possibilities.

Organised by Africa Job Creation Opportunities in partnership with the Busisiwe Bhembe Foundation, this workshop is designed to empower individuals with practical skills that can translate into sustainable livelihoods. Whether you’re interested in preserving the bounty of the season or mastering the art of meat processing, this workshop offers a comprehensive learning experience.
Day 1: Food Processing and Preservation (March 14, 2025)
Come and learn how to make:
* Commercial Dried fruits and Vegetables
* Biltong
* Baked Beans
* Various canning methods
* Powdered eggs
* Tomato Sauce
* Canning and more preservation techniques…
Fee is only E300.00

Day 2: Meat Processing (March 15, 2025)
Come and learn to make the following:
* Russian Sausage
* Smoked Russian Sausage
* BoerWors
* Vienna Sausage
* Ham
* French Polony
* Burger Patty
* Biltong
Bonus products –
* How to make an electric dehydrator
* How to make a Smoker Griller
Time: 9:00am – 4:00pm
Fee is E350.00
NB: IF YOU CHOOSE TO DO BOTH WORKSHOPS, YOU PAY ONLY E600.00
Workshop Details:
* Dates: Friday, March 14, 2025 (Food Processing) and Saturday, March 15, 2025 (Meat Processing)
* Time: 9:00am – 3:30pm (Friday) and 9:00am – 4:00pm (Saturday)
* Location: Liberty Community Centre, Manzini, near Build It, Eswatini
* Registration: Pay via Ewallet, Mobile Money, Unayo, or Nedbank Send Money to 7603 6499.

Why Attend?
* Practical Skills: Gain hands-on experience in both food and meat processing, equipping you with valuable skills for personal and professional growth.
* Expert Guidance: Learn from experienced professionals who will share their knowledge and insights.
* Entrepreneurial Opportunities: Discover how these skills can be applied to start your own business or enhance existing ventures.
* Networking: Connect with like-minded individuals, potential partners, and industry experts.
* Affordable Investment: With fees of E300 for food processing, E350 for meat processing, or E600 for both, this workshop offers exceptional value for the knowledge and skills you’ll acquire.
* Convenient Payment Options: Pay easily with Ewallet, Mobile Money, or Unayo by sending money to 76036499.
Don’t miss this incredible opportunity to invest in yourself and your future!
As Colisile Tfwala passionately states, “This workshop is a game-changer for anyone interested in the food industry. The skills you learn here are invaluable, and the potential for growth is immense. I encourage everyone to seize this opportunity and unlock their entrepreneurial potential.”
For more information, please contact Colisile Tfwala, the Founder and CEO of the Busisiwe Bhembe Foundation.


